#GENERAL

October in the Beer Hall

A few things to note as we wrap up food and drink service in the Beer Hall:

  • We strongly encourage reservations. Walk-ins are allowed but they might be seated in the upstairs overflow sections depending on capacity and weather.
  • Our last day of service is October 30th. Staff will be on premises and payroll through November 2nd as we deep-clean and winterize the Beer Hall.
  • We have some staff favorites coming back on the menu for an encore:
    • 10/19: Fish Tacos
    • 10/20: Buttercup Pizza, Cheesecake
    • 10/21: Broccoli
    • 10/22: Enchiladas, Four Stars Pizza
    • 10/23: Confit Potatoes, Salted Caramel Chocolate Torte
    • 10/24: Brisket Sandwich
    • 10/25: Wedge Salad
    • 10/26: Soco Apple Crisp, Flank Steak w/Broccolini
    • 10/27: The Beast Pizza, Short Rib w/Carrot Puree
    • 10/28: Carrot Cake
    • 10/29: Gnocchi w/Corn & Basil, Cornbread
    • 10/30: Cauliflower
  • These items will also be available for curbside to-go.
  • We’ll also be tapping kegs of the following today (Monday):
    • 2018 Bourbon Barrel-Aged Cherry Darkness
    • 2019 Rum Barrel-Aged Double Stuffed Darkness
    • 2019 Bourbon Barrel-Aged Mole Darkness
    • Whalezbrah!

Make your reservations today or place a to-go order here. Hours are 3-9pm Mon-Thurs and noon-9pm Fri-Sun.

 

 

More Recent News

Hop Stop Won’t Stop

#BeerRelease

Are you looking for hops? Stop. The Surly Hop Stop variety pack is the ultimate destination for the discerning hop lover. In addition to our hoppy Furious flagship, you’ll find our latest Idaho 7™-driven hazy IPA, a double dry-hopped pale ale worthy of adulation, and an IPA that drums up a feast of citrusy Sultana … Continued

Bring the Tropics Home

#BeerRelease

In 2021 we introduced the first Supreme Variety Pack. The crisp, refreshing flavor of Grapefruit, Mango, Black Cherry, and Key Lime Supreme immediately stood out amidst a sea of bland seltzers and it became one of Surly’s top year-round sellers and a summer staple. What do you do for an encore? You introduce the Tropical … Continued

FAQs About Lacuna Cold IPA

#BeerRelease

Q: Aren’t all IPAs cold? A: Well, you could serve them hot, but we wouldn’t recommend it as such. Q: Very funny, wiseass. What makes a Cold IPA a Cold IPA? A: Cold IPA is not just the preferred serving temperature for a hop-forward craft beer. It also describes a relatively new approach to IPA … Continued