Oktoberfest season is fast approaching and we’ve been planning. Not only is the beer currently hitting shelves as we speak, but we’re gearing up for two weeks of German fare and traditional lagers in the beer hall from September 10th – 21st. And on the 21st, we’ll cap it all off with SurlyFest, our yearly reminder that We Don’t Fest Like the Rest:

– Music in the beer garden: three bands, one DJ, no accordions.
– Stein holding competitions.
– Lederhosen and Dirndl crafting.
– German fare including a ridiculously giant Pierogi dish served with your choice of Pastrami, Chicken Schnitzel, Stuffed Cabbage or Sausages
– Some brand new beers and some traditional favorites

And, needless to say, so, so much more…