Aged Dry. Hop: Styrian Golding
Brewed For: Our Seventh Anniversary. It's a Fact That It's Our Seventh One.
Continuing our quest to despoil and desecrate conventional beer styles, we’re raiding Trappist traditions to produce this Belgian-style Ale brewed with Rye, Oats and Wheat. Our first beer EVER brewed with Wheat! Belgian yeast creates classic clove-spiced banana aroma and flavor. Dry hopping brings floral and citrus aromatics to the biscuity-smooth malt body.
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