Brett Mikkel's IPA

Brettanomyces-fermented IPA

Occasional Bottles and Kegs

A collaboration between Surly and the traveling Danish brewer Mikkel Bjergsø, this beer takes the concept of an IPA, blends in a variety of new German aroma hop varietals, and ferments them with Brettanomyces, rather than a traditional English ale strain. Light-bodied and dry, the combination of Brett and hop varieties offers complex earthy notes with tropical and candied fruit aromas, while the Honey Malt provides an intense malt sweetness.

2-Row, Gambrinus Honey Malt, Acidulated Malt
Warrior (bittering only), Huell Melon, Hallertau Blanc, Mandarina Bavaria
100% Brettanomyces
16.5º Plato

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