BREWED FOR: Wanting More Out of Your Lager.
Hell is German for
light. A pale, gold lager with bready malt aromas and flavors, floral hops, and a balanced finish.
Dorit Ansari is from Germany. Omar Ansari is her son. He has a brewery. She wanted a beer that reminded her of home. This is that beer.
Hell is a pale-gold lager not unlike the zwickelbiers popular in Dorit’s hometown of Bremen. It’s not filtered and it’s brewed with lager yeast. You can expect bready malt aromas and flavors, floral hops, and a balanced finish.
BTW: The name is a reference to the German word for “light”, not Satan’s nefarious kingdom, so you don’t have to sell your soul for another.
The zipper merge
Locate Hell and other Surly beers at a store near you.Go