Food & Wine Magazine has named Brewer’s Table at Surly Brewing Company one of its Top Ten Best New Restaurants of 2016 and CBS News revealed it this morning on this huge map…hey, there we are!
Big congrats to Surly executive chef Jorge Guzman and the entire Brewer’s Table culinary team and the unbelievable amount of hard work and creativity they’ve put in.
As the editor noted, “Across the country, people are eating better food and drinking better beer every day. I can’t imagine a more satisfying place to do both than Brewer’s Table.” We most certainly agree. Our culinary team upstairs has spent more than a year bringing the pint to the plate and exploring new territory in getting there. Four nights a week Brewer’s Table is uniquely serving up our versions of the beer dinner right here in Minneapolis-St. Paul.
We are proud, humbled, and excited. Cheers to the whole Surly culinary crew and the front-of-house staff, and also cheers to all of you who have supported Brewer’s Table over the last year. We appreciate it, thank you. If you want to try what we’re doing for yourself, book a table HERE.