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Imperial/Double IPA

Occasional Kegs

A collaboration between Surly and Three Floyds, this is an Imperial Brett IPA fermented with Brettanomyces Lambicus. Earthy barnyard notes along with pineapple-cherry pie aromas and flavors. Heavily hopped with Simcoe and Chinook hops for that special “Cat peed on the Christmas tree” aroma.

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