Sardonic Ale

Brett Belgian-style Saison

6.7% Alcohol by Volume

Our Saison Cynic finished with Brettanomyces Claussenii. This version adds a layer of complexity and funk to the black pepper and apricot notes of Cynic, adding floral, mildly funky, and baled straw notes with a crisp, drier finish.

Malt
French and Canadian Pils, Belgian Aromatic, Acidulated, Golden Naked Oats, Flaked Oats
Hops
Warrior, Slovenian Styrian Goldings
Yeast
Belgian Ale Yeast finished with Brettanomyces Claussenii
OG
14.6 Plato
Color
Pale Gold

The Story

This version of Cynic is finished with brett, adding complexity with floral, mildly funky and baled straw notes with a crisp, drier finish.

Complete Beer List