Skip to content

Sardonic Ale

A saison-style ale finished with Brettanomyces Claussenii. This version adds a layer of complexity and funk to the existing black pepper and apricot notes, adding floral, mildly funky, and baled straw notes with a crisp, dry finish.

Hops

Warrior, Styrian

Color
Pale Gold
OG
14.6 Plato
Yeast
Belgian Ale Yeast finished with Brettanomyces Claussenii
IBU
Moderate
Malt
Pilsner, Aromatic, Acidulated, Golden Naked Oats, Flaked Oats
ABV

6.7%

Available In

On Tap